Our Story

​It started with a dream – a dream to share joy through our food. ​We love making our favourite indulgent pastries for you and your loved ones to share!  The Baking Point is an independent bakery located in the east of Singapore at Pasir Ris, and is owned by a husband-and-wife team. Established in 2020, we turned to baking to cope when we were at a breaking point in our lives. (Our breaking point…The Baking Point…get it??)

We are dedicated to bringing people together through our bakes, and we believe that desserts are a sacred affair that can build bonds (or destroy them when they are fighting over that last piece!). 

All of our items are freshly baked daily with only the finest, carefully-chosen ingredients. We use only quality butter and/or chocolate for the ultimate decadence, and we are pastry school and food hygiene certified to ensure that we are bringing you the best guilty pleasure.

We hope you enjoy our bakes! 

Cheers, 
Rav & Yumi